Full Title:Tourism Operations Management
Module Code:MGMT P7Z04
 
Credits: 5
Valid From:Semester 1 - 2014/15 ( September 2014 )
Module Delivered in 9 programme(s)
Module Description:This module will provide an understanding of the specific challenges encountered in managing the operations function in tourism service organisations. It will create awarneness and understanding of the tools and techniques available to the tourism service operations manager in dealing with these challenges.
Learning Outcomes:
On successful completion of this module the learner should be able to
  1. Describe a number of service operations management techniques and their application to the tourism industry
  2. Understand the importance of effective tourism marketing
  3. Recognise the importance of Quality Assurance in the tourism industry
  4. Evaluate the role of various intermediaries impacting on the tourism sector.
  5. Recognise and assess the internal and external variables which influence the tourism operation.
  6. Apply the key principles of sustainability to tourism operations
 

Module Content & Assessment

Indicative Content
Marketing in Tourism
Tourism marketing mix, tourist buyer behaviour,destination marketing and competitiveness.
Tourism Intermediaries
Intermediation, Dis-intermediation, types of tourism intermediaries.
Quality Assurance in Tourism
Service Quality, Application of quality in the industry, Model of service quality.
Sustainability in Tourism
Sustainable Tourism, pillars of Sustainability, implementation of sustainable practices, sustainable tourism indicators.
The Tourism Environment
The Micro & Macro Tourism Environment, PESTE, Porters 5 Forces Model
Managing Tourist Attractions
Visitor Attraction Management, challenges facing visitor attractions, management responses to challenges in the industry.
Assessment Breakdown%
Course Work100.00%

Full Time

Course Work
Assessment Type Assessment Description Outcome addressed % of total Marks Out Of Pass Marks Assessment Date Duration
Other Individual Project 5,6 40.00 100 0 Week 7 0
Class Test Class test- In class test will be used to assess the relevant leanring outcomes 1,2,3,4,5 60.00 100 0 Week 11 0
No Project
No Practical
No End of Module Formal Examination
Reassessment Requirement
No repeat examination
Reassessment of this module will be offered solely on the basis of coursework and a repeat examination will not be offered.

DKIT reserves the right to alter the nature and timings of assessment

 

Module Workload & Resources

Workload: Full Time
Workload Type Workload Description Hours Frequency Average Weekly Learner Workload
Lecture In class contact 3.00 Every Week 3.00
Directed Reading readings as directed by lecturer 3.00 Every Week 3.00
Independent Study self directed learning 3.00 Every Week 3.00
Total Weekly Learner Workload 9.00
Total Weekly Contact Hours 3.00
This course has no Part Time workload.
Resources
Recommended Book Resources
  • Kolb, A 2006, Tourism Marketing for Cities and Towns, Butterworth/Heinemann
  • Gibson, J 2006, Cruise Operations Management, Butterworth/Heinemann
  • Swarbrooke, J 2001, The Development and management of Visitor Attraction, Butterworth/Heinemann
  • Middleton, Lickorish, British Tourism 2nd Edition, Butterworth/Heinemann 2007
Supplementary Book Resources
  • Fyall, Alan, Leask, Anna and Gornod, Brian, Managing Visitor Attractions – New Directions, Butterworth/Heinemann 2002
This module does not have any article/paper resources
Other Resources
  • Journals: Annals of Tourism Research, Tourism Management; World Development; Current Issues in Tourism; Tourism in Hospitality Research; Tourism Economics; Tourism Geographies, Journal of Transport Geography, Tourism Recreation Research; Tourism Concern in Focus, C
  • Reports and Statistics: World Tourism Organisation, Organisation for Economic Co-operation and Development, Euro stat
  • Link: Library Catalogue
  • Link: Library Catalogue
  • Website: Failte Ireland
  • Website: Irish Tourist Industry Confederation

Module Delivered in

Programme Code Programme Semester Delivery
DK_BEVNT_7 Bachelor of Arts in Event Management 3 Elective
DK_BHPMG_7 Bachelor of Arts in Hospitality Management 3 Elective
DK_BBSMA_D Bachelor of Business in Business and Management 3 Elective
DK_BBSTY_7 Bachelor of Business in Business and Technology 3 Elective
650 Higher Certificate in Arts in Event Studies 3 Elective
653 Higher Certificate in Arts in Hospitality Skills (Exit Award) 3 Elective
DK_HHOST_6 Higher Certificate in Arts in Hospitality Studies 3 Elective
DK_BBSMA_C(?) Higher Certificate in Business in Business and Management 3 Elective
DK_BBSIS_C Higher Certificate in Business in Business and Technology 3 Elective